A Taste of History: Discover the Legacy of Chiles en Nogada.

Imagine walking through the lively streets of Puebla in 1821, where celebrations erupted in honor of General Agustín de Iturbide's triumphant arrival. In this joy, the nuns at the convent of Santa Mónica sought to create a dish that would reflect the grandeur of the occasion—thus, Chiles en Nogada was born. This dish, a beautiful blend of history, tradition, and flavor, has become a symbol of Mexican culinary heritage.

Picture the lively streets of Puebla in 1821, where excitement buzzes in the air as General Agustín de Iturbide arrives victorious. Amid the celebrations, a group of nuns from the Convent of Santa Mónica felt inspired by this historic moment. Determined to honor Iturbide and the birth of a new nation, they set out to create a dish worthy of the occasion. Little did they know that their culinary creation, Chiles en Nogada, would go on to become one of Mexico's most cherished and iconic dishes.

Chiles en Nogada is not just any meal; it's a story on a plate. The nuns combined the finest local ingredients—poblano chiles, walnuts, pomegranate, and a savory picadillo filling made of fruits and meats—to craft a dish that captures the essence of Mexico's rich cultural tapestry. Each bite offers a taste of 19th-century Mexico, with the creamy nogada sauce draped over the chile like a royal cloak, and the pomegranate seeds adding a burst of sweetness.

At Morra Mía, we are proud to bring this traditional Mexican dish to life for our guests. From September 1st to October 15th, you can savor this seasonal Mexican cuisine that has been a part of our nation's history for over 200 years. Whether you’re a food enthusiast or a history lover, Chiles en Nogada offers a unique opportunity to taste a dish that once graced the tables of Mexican royalty.

When you visit us at Morra Mía, you’re not just enjoying a meal—you’re experiencing a part of Mexico’s past. Imagine the dedication of the nuns as they prepared this dish with care and devotion. Let the flavors transport you to the vibrant celebrations of 1821, where every ingredient tells a story of Mexican independence and pride.

Visit us at 📍 11250 Montwood Dr, El Paso, TX 79936, and indulge in this exquisite dish that is available for a limited time only. And keep an eye out for our new location in Pershing, where we will continue to celebrate Mexico’s rich culinary traditions.

Get ready for the grand opening of our new location in Pershing soon!